Bangers & Lace - Evanston Service List

Main Menu

• Bits & Bites

  • Hand Cut French Fries

    taleggio cheese dip, ketchup

    $6.00

  • Cheese Curds

    beer batter, chili aioli

    $10.00

  • Fried Pickles

    beer batter, chorizo aioli

    $7.00

  • Tomato Basil Bisque

    toasted focaccia, fresh basil

    $9.00

  • Maryland Crab Cake

    mixed greens, remoulade

    $16.00

  • Pretzel

    honey mustard, taleggio cheese dip

    $9.00

  • House Salad

    mixed greens, tomatoes, red onion, cucumber, balsamic

    $9.00

  • Wings

    cajun rub, buffalo, chipotle maple BBQ veggies, ranch or bleu cheese

    $12.00

  • Sesame Cauliflower

    sticky sesame sauce, ranch, carrots & celery

    $10.00

  • Short Rib Mac & Cheese

    Red wine beef short rib, three cheese blend. Great for sharing

    $16.00

• Charcuterie

  2 for $11, 4 for $22, All 6 for $30. Served with Accompaniment

  • Big Ed's Gouda (C)

  • Terrific Trio (C)

  • Sheep's Milk Gorgonzola (C)

  • D Odge City (M)

  • Spicy Capicola (M)

  • Prosciutto (M)

• Sausages

  substitute side salad +$2; Beyond Meat vegetarian sausage +$2, mac & cheese or cheese curds +$4

  • Duck BLT

    duck & foie gras sausage, oven roasted tomato chutney, lettuce & garlic aioli on ciabatta with hand cut fries

    $15.00

  • Boudin Blanc

    leeks, au gratin potatoes, mustard cream sauce

    $15.00

  • Texas Garlic

    fried onion & chipotle aioli on a roll with hand cut fries

    $114.00

  • Italian Beef Combo

    italian sausage, shaved beef, grilled sweet pepper & onion, beef au jus & hand cut fries

    $16.00

  • Rabbit

    bourbon glazed pear, blue cheese & walnut salad

    $15.00

  • Banger & Mash

    onion gravy, gorgonzola mash, confit carrot

    $15.00

  • Sampler

    chef's selection of 3 sausages served with bread

    $30.00

• Entrees

  • Chicken Sandwich

    southern fried chicken thigh, pickle & garlic aioli with hand cut fries

    $14.00

  • Gnocchi

    spinach, shaved parmesan, mushroom cream sauce, toasted focaccia

    $16.00

  • BBQ Plate

    pulled BBQ pork, baby back ribs, coleslaw & hand cut fries

    $24.00

  • Salmon Salad

    sweet and spicy salmon, spinach & arugula. mandarin oranges, toasted almond, garlic orange vinaigrette

    $17.00

  • Rainbow Trout

    lemon-pepper dry rub, spanish rice, steamed broccoli

    $18.00

  • Pro Prietor's Burger

    8oz house ground chuck & short rib burger pretzel bun, terrifie trio cheese, tomato fried egg, bacon jam, & hand cut fries

    $17.00

  • Dinner Burger

    two 4oz house ground griddle patties, american, lettuce & ketchup, & hand cut fries

    $14.00

  • Steak Frites

    choice sirloin, hand cut fries, mixed greens, horseradish aioli

    $23.00

  • Fish & Chips

    beer battered, tartar sauce hand cut fries

    $17.00

  • Grilled Cheese

    fontina & montamore on sourdough with tomato basil bisque

    $14.00

  • Chicago Style Hot Dog

    with hand cut fries

    $9.00

• Something Sweet

  • Banana Cake

    coconut cream cheese frosting

    $8.00

  • Lemon Supreme Pie

    lemon curd, cream cheese

    $9.00

  • S'Mores Tart

    french silk, graham cracker, toasted marshmallow

    $8.00

  • Root Beer Float

    $6.00

• Sides

  • Mac & Cheese

    $5.00

  • Side Salad

    $3.00

  • Cheese Curds

    $5.00

  • Hand Cut Fries

    $3.00

  • Tomato Basil Bisque

    $4.00

  • Coleslaw

    $3.00

Draft List

• House Cocktails

  • B&L Old Fashioned

    Copper & Kings Single Barrel, Raw Sugar, Bitters

    $13.00

  • Nothing But Flowers

    Vodka, Elderflower, Grapefruit

    $11.00

  • Ricky Herbais

    Gin, Cucumber, Strawberry, Lime, Soda Splash

    $12.00

  • Mayflower

    Tequila, Hibiscus, Lemon, Peychaud's Bitters

    $12.00

  • Canhattan

    Rye Whiskey, Fernet, Raw Sugar Simple, Bitters

    $11.00

  • Be a Better Person

    Rotating Pint & Shot of Bourbon

    $7.00

• Draft List

  • Oskar Blues Old Chub (Nitro) Longmont, Colorado / 8% / 12 Oz

    Scotch ale brewed with a generous amount of malted barely

    $7.00

  • Anderson Valley Summer Solstice (Nitro) Boonville, California / 5.0% / 12 Oz

    Cream Ale with a Hint of Malty Sweetness

    $7.00

  • Old Style / Milwaukee, Wisconsin / 5.0% / 16 Oz

    Go Cubs - Pinto During Cubs Games!

    $5.00

  • Spiteful Lager / Chicago, Illinois / 4.7% / 16 Oz

    Crisp, clean, light bodied lager

    $7.00

  • Weihenstephaner / Sierra Nevada Braupakt / Freising, Germany / 6.0% / 12 Oz

    Hefeweizen Collab with Sierra Nevada's Hops & Weihenstephaner's legendary Hefe yeast

    $7.00

  • Half Acre Daisy Cutter / Chicago, Illinois / 5.2% / 16 Oz

    Chicago's Pale Ale

    $7.00

  • 18th Street Candi Crushable / Hammond, Indiana / 4.5% / 16 Oz

    Session IPA with Flaked Oats, Lactose, Simcoe & Falconer's

    $7.00

  • Cigar City Jai Alai / Tampa, Florida / 7.5% / 12 Oz

    American IPA with citrus and tropical fruit notes

    $7.00

  • Hop Butcher / Cinderlands Weirdsmobile / Chicago, Illinois / 6.0% / 9 Oz

    Saison style ale with Nelson Sauvin and Vic Secret hops

    $9.00

  • Central State Who Dis? / Indianapolis, Indiana / 7.0% / 9 Oz

    Triple dry hopped hazy IPA

    $8.00

  • Temperance Root Down / Evanston, Illinois / 5.2% / 16 Oz

    Porter That Drinks Too Easily

    $7.00

  • Temperance Birdsong Saison / Evanston, Illinois / 6.3% / 12 Oz

    Saison with Honey Added

    $7.00

  • Central State Fall Kriek / Indianapolis, Indiana / 7.5% / 9 Oz

    Sour ale with real cherries added

    $8.00

  • Allagash White / Portland, Maine / 5.0% / 12 Oz

    Let's Stop Pretending You Don't Know What This Is... (a witbier)

    $7.00

  • Vander Mill Vandy / Spring Lake, Michigan / 4.3% / 12 Oz

    Crisp, Clean, Cider with Freshly Harvested Apples

    $7.00

  • 2 Fools Rose / Naperville, Illinois / 6.9% / 12 Oz

    Dry, Sparkling, Rose Cider

    $7.00

  • Cascade Blueberry 2016 Portland, Oregon / 7.3% / 6 Oz

    Northwest Sour Aged 6 Months in Oak Barrels with Blueberries Added

    $9.00

  • Krombacher Kellerbier / Krombach, Germany / 5.1% / 16 Oz

    Unfiltered, Unpasteurized Lager

    $7.00

  • Metropolitan Magnetron / Chicago, Illinois / 5.5% / 16 Oz

    Schwarzbier, (German for Black Beer) Roasty, Yet, Light & Crisp

    $7.00

  • New Belgium Fat Tire / Fort Collins, Colorado / 5.2% / 16 Oz

    Amber Ale with Toasty, Biscuit Malt Flavor

    $7.00

  • Odell 90 Shilling / Fort Collins, Colorado / 5.3% / 16 Oz

    Scottish ale with notes of fig, toffee, and caramel

    $7.00

  • Off Color Dino S'mores / Chicago, Illinois / 10.5% / 9 Oz

    Imperial Stout with graham crackers and marshmallow fluff

    $9.00

  • Warsteiner Dunkel / Warstein, Germany / 4.9% / 16 Oz

    Dark Lager That is Crisp & Clean

    $7.00

  • Tripel Karmeliet / Buggenhout, Belgium / 8.4% / 9 Oz

    The Quintessential Begian Strong Ale. Delicious

    $8.00

  • Schofferhofer Grapefruit Radler / Frankfurt, Germany / 2.5% / 16 Oz

    Hefeweizen Blended with Grapefruit Juice

    $7.00

  • Mikkeller Spontannelson / Copenhagen, Denmark / 7.3 / 6 Oz

    Blend of Spontan & Nelson Sauvignon Wild Ales Aged in Oak Barrels

    $9.00

  • Hofbrau Munchen Original / Munich, Germany / 5.1% / 16 Oz

    German Helles Lager with Noble Hops

    $7.00

  • Goose Island Dry Hopped 312 Chicago, Illinois / 4.2% / 12 Oz

    Dry Hopped Wheat Beer

    $7.00

  • Middlebrow Queen / Chicago, Illinois / 4.8% / 12 Oz

    A Bohemian Pilsner with Hallertau Blanc Hops

    $7.00

  • Marz Chug Life / Chicago, Illinois / 5.5% / 12 Oz

    Sparkling Lager Dry Hopped with Centennial

    $7.00

  • The Bruery Terreux Tonnellerie Rue 2015 Anaheim, California / 8.5% / 6 Oz

    Saison Fermented Spontaneously in Oak barrels that Previously Contained Similarly Wild Beers. Aged 3 Years in Our Cellar

    $9.00

  • Founders Backwoods Bastard 2016 Grand Rapids, Michigan / 11.6% / 9 Oz

    Big & delicious for yer perty mouth. Bourbon Barrel Aged Scotch Ale

    $9.00