636 Church St Ste 707
1821 Benson Ave
2118 Ashland Ave Ste 2
820 Davis St
807 Church St Ste 515a
1508 Hinman Ave
Hand Cut French Fries
taleggio cheese dip, ketchup
$6.00 |
Cheese Curds
beer batter, chili aioli
$10.00 |
Fried Pickles
beer batter, chorizo aioli
$7.00 |
Tomato Basil Bisque
toasted focaccia, fresh basil
$9.00 |
Maryland Crab Cake
mixed greens, remoulade
$16.00 |
Pretzel
honey mustard, taleggio cheese dip
$9.00 |
House Salad
mixed greens, tomatoes, red onion, cucumber, balsamic
$9.00 |
Wings
cajun rub, buffalo, chipotle maple BBQ veggies, ranch or bleu cheese
$12.00 |
Sesame Cauliflower
sticky sesame sauce, ranch, carrots & celery
$10.00 |
Short Rib Mac & Cheese
Red wine beef short rib, three cheese blend. Great for sharing
$16.00 |
2 for $11, 4 for $22, All 6 for $30. Served with Accompaniment
Big Ed's Gouda (C)
Terrific Trio (C)
Sheep's Milk Gorgonzola (C)
D Odge City (M)
Spicy Capicola (M)
Prosciutto (M)
substitute side salad +$2; Beyond Meat vegetarian sausage +$2, mac & cheese or cheese curds +$4
Duck BLT
duck & foie gras sausage, oven roasted tomato chutney, lettuce & garlic aioli on ciabatta with hand cut fries
$15.00 |
Boudin Blanc
leeks, au gratin potatoes, mustard cream sauce
$15.00 |
Texas Garlic
fried onion & chipotle aioli on a roll with hand cut fries
$114.00 |
Italian Beef Combo
italian sausage, shaved beef, grilled sweet pepper & onion, beef au jus & hand cut fries
$16.00 |
Rabbit
bourbon glazed pear, blue cheese & walnut salad
$15.00 |
Banger & Mash
onion gravy, gorgonzola mash, confit carrot
$15.00 |
Sampler
chef's selection of 3 sausages served with bread
$30.00 |
Chicken Sandwich
southern fried chicken thigh, pickle & garlic aioli with hand cut fries
$14.00 |
Gnocchi
spinach, shaved parmesan, mushroom cream sauce, toasted focaccia
$16.00 |
BBQ Plate
pulled BBQ pork, baby back ribs, coleslaw & hand cut fries
$24.00 |
Salmon Salad
sweet and spicy salmon, spinach & arugula. mandarin oranges, toasted almond, garlic orange vinaigrette
$17.00 |
Rainbow Trout
lemon-pepper dry rub, spanish rice, steamed broccoli
$18.00 |
Pro Prietor's Burger
8oz house ground chuck & short rib burger pretzel bun, terrifie trio cheese, tomato fried egg, bacon jam, & hand cut fries
$17.00 |
Dinner Burger
two 4oz house ground griddle patties, american, lettuce & ketchup, & hand cut fries
$14.00 |
Steak Frites
choice sirloin, hand cut fries, mixed greens, horseradish aioli
$23.00 |
Fish & Chips
beer battered, tartar sauce hand cut fries
$17.00 |
Grilled Cheese
fontina & montamore on sourdough with tomato basil bisque
$14.00 |
Chicago Style Hot Dog
with hand cut fries
$9.00 |
Banana Cake
coconut cream cheese frosting
$8.00 |
Lemon Supreme Pie
lemon curd, cream cheese
$9.00 |
S'Mores Tart
french silk, graham cracker, toasted marshmallow
$8.00 |
Root Beer Float
$6.00 |
Mac & Cheese
$5.00 |
Side Salad
$3.00 |
Cheese Curds
$5.00 |
Hand Cut Fries
$3.00 |
Tomato Basil Bisque
$4.00 |
Coleslaw
$3.00 |
B&L Old Fashioned
Copper & Kings Single Barrel, Raw Sugar, Bitters
$13.00 |
Nothing But Flowers
Vodka, Elderflower, Grapefruit
$11.00 |
Ricky Herbais
Gin, Cucumber, Strawberry, Lime, Soda Splash
$12.00 |
Mayflower
Tequila, Hibiscus, Lemon, Peychaud's Bitters
$12.00 |
Canhattan
Rye Whiskey, Fernet, Raw Sugar Simple, Bitters
$11.00 |
Be a Better Person
Rotating Pint & Shot of Bourbon
$7.00 |
Oskar Blues Old Chub (Nitro) Longmont, Colorado / 8% / 12 Oz
Scotch ale brewed with a generous amount of malted barely
$7.00 |
Anderson Valley Summer Solstice (Nitro) Boonville, California / 5.0% / 12 Oz
Cream Ale with a Hint of Malty Sweetness
$7.00 |
Old Style / Milwaukee, Wisconsin / 5.0% / 16 Oz
Go Cubs - Pinto During Cubs Games!
$5.00 |
Spiteful Lager / Chicago, Illinois / 4.7% / 16 Oz
Crisp, clean, light bodied lager
$7.00 |
Weihenstephaner / Sierra Nevada Braupakt / Freising, Germany / 6.0% / 12 Oz
Hefeweizen Collab with Sierra Nevada's Hops & Weihenstephaner's legendary Hefe yeast
$7.00 |
Half Acre Daisy Cutter / Chicago, Illinois / 5.2% / 16 Oz
Chicago's Pale Ale
$7.00 |
18th Street Candi Crushable / Hammond, Indiana / 4.5% / 16 Oz
Session IPA with Flaked Oats, Lactose, Simcoe & Falconer's
$7.00 |
Cigar City Jai Alai / Tampa, Florida / 7.5% / 12 Oz
American IPA with citrus and tropical fruit notes
$7.00 |
Hop Butcher / Cinderlands Weirdsmobile / Chicago, Illinois / 6.0% / 9 Oz
Saison style ale with Nelson Sauvin and Vic Secret hops
$9.00 |
Central State Who Dis? / Indianapolis, Indiana / 7.0% / 9 Oz
Triple dry hopped hazy IPA
$8.00 |
Temperance Root Down / Evanston, Illinois / 5.2% / 16 Oz
Porter That Drinks Too Easily
$7.00 |
Temperance Birdsong Saison / Evanston, Illinois / 6.3% / 12 Oz
Saison with Honey Added
$7.00 |
Central State Fall Kriek / Indianapolis, Indiana / 7.5% / 9 Oz
Sour ale with real cherries added
$8.00 |
Allagash White / Portland, Maine / 5.0% / 12 Oz
Let's Stop Pretending You Don't Know What This Is... (a witbier)
$7.00 |
Vander Mill Vandy / Spring Lake, Michigan / 4.3% / 12 Oz
Crisp, Clean, Cider with Freshly Harvested Apples
$7.00 |
2 Fools Rose / Naperville, Illinois / 6.9% / 12 Oz
Dry, Sparkling, Rose Cider
$7.00 |
Cascade Blueberry 2016 Portland, Oregon / 7.3% / 6 Oz
Northwest Sour Aged 6 Months in Oak Barrels with Blueberries Added
$9.00 |
Krombacher Kellerbier / Krombach, Germany / 5.1% / 16 Oz
Unfiltered, Unpasteurized Lager
$7.00 |
Metropolitan Magnetron / Chicago, Illinois / 5.5% / 16 Oz
Schwarzbier, (German for Black Beer) Roasty, Yet, Light & Crisp
$7.00 |
New Belgium Fat Tire / Fort Collins, Colorado / 5.2% / 16 Oz
Amber Ale with Toasty, Biscuit Malt Flavor
$7.00 |
Odell 90 Shilling / Fort Collins, Colorado / 5.3% / 16 Oz
Scottish ale with notes of fig, toffee, and caramel
$7.00 |
Off Color Dino S'mores / Chicago, Illinois / 10.5% / 9 Oz
Imperial Stout with graham crackers and marshmallow fluff
$9.00 |
Warsteiner Dunkel / Warstein, Germany / 4.9% / 16 Oz
Dark Lager That is Crisp & Clean
$7.00 |
Tripel Karmeliet / Buggenhout, Belgium / 8.4% / 9 Oz
The Quintessential Begian Strong Ale. Delicious
$8.00 |
Schofferhofer Grapefruit Radler / Frankfurt, Germany / 2.5% / 16 Oz
Hefeweizen Blended with Grapefruit Juice
$7.00 |
Mikkeller Spontannelson / Copenhagen, Denmark / 7.3 / 6 Oz
Blend of Spontan & Nelson Sauvignon Wild Ales Aged in Oak Barrels
$9.00 |
Hofbrau Munchen Original / Munich, Germany / 5.1% / 16 Oz
German Helles Lager with Noble Hops
$7.00 |
Goose Island Dry Hopped 312 Chicago, Illinois / 4.2% / 12 Oz
Dry Hopped Wheat Beer
$7.00 |
Middlebrow Queen / Chicago, Illinois / 4.8% / 12 Oz
A Bohemian Pilsner with Hallertau Blanc Hops
$7.00 |
Marz Chug Life / Chicago, Illinois / 5.5% / 12 Oz
Sparkling Lager Dry Hopped with Centennial
$7.00 |
The Bruery Terreux Tonnellerie Rue 2015 Anaheim, California / 8.5% / 6 Oz
Saison Fermented Spontaneously in Oak barrels that Previously Contained Similarly Wild Beers. Aged 3 Years in Our Cellar
$9.00 |
Founders Backwoods Bastard 2016 Grand Rapids, Michigan / 11.6% / 9 Oz
Big & delicious for yer perty mouth. Bourbon Barrel Aged Scotch Ale
$9.00 |